Hot Paleo Ginger Orange Chicken

Posted: April 3, 2012 in Dinner
Tags: , , , , ,

Paleo Orange Chicken

Hot Paleo Ginger Orange Chicken Recipe:

Serves 2

  1. zest and juice of 1 large orange (or 2 small ones)
  2. a thumb size piece (yes, your whole thumb) of ginger root, finely diced or grated
  3. tablespoon of Huy Fong chili garlic sauce (this is what makes it spicy!)
  4. two tablespoons of soy sauce (optional)
  5. Two servings of plain cooked chicken and vegetables

Directions: Mix it all together and let it simmer, stirring frequently, for at least a few minutes.  Mine simmered for about 10 minutes while the veggies were roasting in the oven.  Stupid wind, we couldn’t grill today.  Then spoon it all out over your pre-cooked chicken and veggies and eat!

 

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