I was thinking about occasionally posting something along these lines, a photo of my breakfast, lunch, and dinner. Just a day in the life of my tastebuds sort of thing. I take more photos than I post anyways.
Breakfast: One egg over easy, spinach and mushrooms, two carrot slices, leftover slider patty from last night, and a sprinkling of blue cheese
Lunch: Salad (green leaf + baby spinach + swiss chard), red onions, tomatoes, mushrooms, a hard boiled egg, 2 pieces uncured bacon, two carrot slices, and homemade tomato basil vinaigrette (lemon juice, red wine vinegar, two tablespoons of sun-dried tomatoes packed in extra virgin olive oil, dried basil, dried oregano, salt, pepper, and a little extra EVOO)
Dinner: Salad repeat (minus the eggs, mushrooms, & bacon) and my own creation loosely based on a recipe on the back of my tuna packet: Hot Paleo Primavera. Instead of pasta, I used more broccoli. Instead of creamy Italian or Ranch, I made my own creamy Italian from Paleo Mayo (which was a buttload of work and a story for another day). I skipped the salad greens because we had a side salad instead. And I served the whole mess cooked and warm instead of chilled. Very satisfying!